Planetary Sustainability is aimed to serve researchers, policy makers, industrial players by providing them with the opportunity to be exposed to the cutting-edge science in the field of global sustainability with a focus on the nexus of environment, energy, food security and future food. Planetary Sustainability is expected to contribute to the United Nations` Sustainable Development Goals (SDGs) and their implementation globally. 

Planetary Sustainability publishes high-quality original articles, review articles, case studies, book reviews, short communications, and hypotheses in the field of global sustainability with a focus on the nexus of environment, energy, food security and future food:

• Climate Change
• Food Security
• Future Food
• UN Sustainable Development Goals
• Alternative Production Pathways
• Biorefineries for food and valu-added commodities
• Sustainability assessment
• Life Cycle Assessment
• Thermodynamic analysis of production/consumption cycles
• Environmental Pollution, Management, and Mitigation
• Waste valorization throughout food production/consumption cycles
• Post COVID-19 sustainability measures 

Planetary Sustainability does not charge any submission or publication fees.  

Founding Editor-in-Chief: Meisam Tabatabaei

International Advisory Board: Mhd Ikhwanuddin, Hugh Montgomery, Christian Sonne, Jörg Rinklebe

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